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Jenn ([info]wankaholic) wrote in [info]otf_wank,
@ 2007-03-25 16:37:00


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So. Waiter Rant. Kind of like customers_suck, except it's only one person posting ("Waiter"), and it's usually wank-free. Usually.

The waiter that writes the blog recently started working in a new restaurant, and has become . . . slightly bitter. As a result, he posted first "50 Signs You're Working in a Bad Restaurant," then "50 Signs You're an Asshole Customer." The first doesn't garner much attention, but the second . . .

Four hundred comments later, people are still wanking over:

-Whether it's acceptable to bring your own tea (look for Desert Princess, misspelled as Dessert Princess).
-Whether it's acceptable to leave a tip on a credit card that ends in a weird amount ($2.51 on a tab for $10.49).
-If you should tip on takeout.
-If asking about the music is okay.
-Why saying that you're allergic to an ingredient in order to get it taken out of your food is evil.
-How bitter "Waiter" has become.
-What is a 'normal' tip—fifteen or twenty percent.

Namecalling and accusations of elitism abound, and perhaps 1/4 of replies become non-wanky.


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[info]perletwo
2007-03-26 03:05 am UTC (link)
I find it incredible to believe that a waiter/chef/restaurant would rather risk having someone get ill or possibly die than make a simple substitution upon request. I mean, yeah, if you're asking for something headdesk-y like macaroni and cheese hold the cheese, but your onions, or my raw tomatoes? Pfeh. What's the big?

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