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Billionaire's Bacon
ariadne484
2009-01-31 10:15 pm UTC (link)

(I find it works better if the bacon is blotted damp rather than dry. Line the sheet pans with foil or parchment for easy cleanup.)

1 lb. bacon
1 1/2 cups light brown sugar

1. Separate strips of bacon and blot dry with paper towels. Put sugar into a wide dish. Coat both sides of bacon in sugar, firmly pressing sugar into each strip. Lay bacon out on sheet pans as coated (some sugar will fall off).

2. Cook bacon in a preheated 425 F oven, turning once, until browned and lacquered, about 15 minutes. Transfer to a lightly oiled sheet pan to let cool. Break slices into thirds.

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	Re: Billionaire's Bacon tree 2009-02-01 11:14 pm UTC (link)
	oh god want horror WANT horror waaaaaaant (Reply to this)(Parent)

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