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Do you have alfredo in a can? Well, let him out!
So, hourglasscreate makes a post to the cooking community which includes a recipe for "Easy Fettucine Alfredo" which she supposedly got off of a Campbell's Soup can. This does not go over well.

ETA: Aaaand the second link has gone bye-bye. Now how will I find a recipe for boiled water? ;_;

ANOTHER ETA: She's wanking it up again in a whole new post! This time, it's about "sloppy joes".

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	magnolia_mama 2009-03-05 02:05 am UTC (link)
	For what it's worth, I order my mayonnaise from out of state, because I can't find it locally. (Reply to this)(Parent)(Thread)

	evening_rose 2009-03-05 02:38 am UTC (link)
	...where do you live that you can't get Duke's? hugs her jar (Reply to this)(Parent)(Thread)

	magnolia_mama 2009-03-05 02:47 am UTC (link)
	Kalamazoo, Michigan. Supposedly there's a store in Grand Rapids that has it, but it's just as easy (if not more so) to have my mother send a couple of jars from Virginia, or order it directly from the company. Good news is, we're moving back south this summer, so I should be able to buy Duke's regularly soon! I love Duke's mayo. Nomnomnom. (Reply to this)(Parent)(Thread)

	evening_rose 2009-03-05 02:56 am UTC (link)
	inorite?! I'd just about flip if I moved somewhere w/out it. Dry sammiches are bad and I just don't like mustard that much. :D (Reply to this)(Parent)

	monty 2009-03-05 03:35 am UTC (link)
	You buy your mayonnaise, instead of making it by hand? Oh, dear. (tuts sadly and walks away shaking head) (Reply to this)(Parent)(Thread)

	magnolia_mama 2009-03-05 03:43 am UTC (link)
	Yeah, I know. The real tragedy is that my grandfather took his mayo recipe (AND his coleslaw recipe!) to the grave with him. :-( (Reply to this)(Parent)

	aliaras 2009-03-06 10:54 pm UTC (link)
	I have tried and failed to make a mayo-like spread (it was an aioli) by hand FIVE TIMES. I AM NEVER MAKING MAYO BY HAND AGAIN. Ahem. /thoughts on mayo. (Reply to this)(Parent)

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