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aaron_agonistes (![[info]](http://www.journalfen.net/img/userinfo.gif){kind=small} aaron_agonistes) wrote in ![[info]](http://www.journalfen.net/img/community.gif){kind=small} otf_wank, |
Did somebody say cake?
Vegan chocolate vinegar cake. It is delicious. You want to make it.
3 c. flour
2 c. sugar
1 tsp. salt
6 tbsp. cocoa
2 tsp. baking soda
Mix well (soda chunks are nasty!), then add
3/4 c. oil
2 tbsp. white vinegar
2 tsp. vanilla
2 c. cold water
Bake at 350 for 45 minutes in a 9x13 lightly greased pan.
Coffee frosting:
1/2 c. margarine or butter (1 cube)
1 lb. powdered sugar (1 box)
1/3 c. cocoa
1/3 c. soy/rice/almond milk or strong coffee (I like my frosting coffee-tastic, so I put a heaping spoonful of freezedried coffee in the 1/3 c. measuring cup, then fill it with hot water)
Vegan chocolate vinegar cake. It is delicious. You want to make it.
3 c. flour
2 c. sugar
1 tsp. salt
6 tbsp. cocoa
2 tsp. baking soda
Mix well (soda chunks are nasty!), then add
3/4 c. oil
2 tbsp. white vinegar
2 tsp. vanilla
2 c. cold water
Bake at 350 for 45 minutes in a 9x13 lightly greased pan.
Coffee frosting:
1/2 c. margarine or butter (1 cube)
1 lb. powdered sugar (1 box)
1/3 c. cocoa
1/3 c. soy/rice/almond milk or strong coffee (I like my frosting coffee-tastic, so I put a heaping spoonful of freezedried coffee in the 1/3 c. measuring cup, then fill it with hot water)
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