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Olive to Wank
You guys like food wank right? How about some Olive Oil wank? That's what I call a well lubed wank.

lovethatlovage posts a picture of their stovetop on picturing food. sjaustin then comments on their olive oil storage method and it devolves. As if that's not fun enough, lovethatlovage then drags the issue over to stupid_free where sjaustin gets in the first comment. Calls of grudgewank ensue and people start discussing their favorite food wanks of the past.

What's your favorite/most delicious food wank?

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Scalzi's Schadenfreude Pie
ariadne484
2009-05-21 04:35 pm UTC (link)

From here.

1 cup dark brown sugar
1 cup dark corn syrup
1/2 cup molasses
1/2 cup (1 stick) butter
1/2 cup semi-sweet chocolate chips or chunks
3 large eggs (I used brown eggs in keeping with the spirit of things, but
white eggs are fine)
2 teaspoons cinnamon
1 splash Kahlua or other coffee liqueur
1 graham cracker pie crust (9 or 10 inches). Choose regular or chocolate
graham cracker crust according to taste.

Preheat your oven to 375 degrees (Fahrenheit). Melt butter in largish
mixing bowl; add in corn syrup, molasses, brown sugar and cinnamon. Mix
well. Melt chocolate; fold into existing mixture. Add eggs and Kahlua; mix
vigorously until mix has an even consistency. Pour into pie crust
(depending on size of crust you may have a little filling mix left over).

Shove into oven, center of middle rack, and bake for about 45 minutes. At
45 minutes, poke pie with butter knife. If butter knife comes out clean,
your pie is done; otherwise give it about another five minutes.

Once you take the pie out of the oven, let it set at least 20 minutes
before you dig in. It's really good when still warm, however.

Serving recommendations: small slices (this is an awesomely rich pie) and
an ice cold glass of milk to go with it.

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